Through the Smoke a Delicious Rainbow
Cork Graham on the upper American River with a fresh rainbow trout. Before you think I’ve been playing with those funny mushrooms collected in a cow pasture under a full moon with that “delicious...
View ArticleRoast Specklebelly Goose and Fig Sauce
Hung for two days in the garage and sitting in the bottom of my freezer for the last three years, I was wondering if the goose was still good. One of a snow and specklebelly pair that I had taken in...
View ArticleTHE GAME COOKBOOK by Clarissa Dickson Wright & Johnny Scott [Book Review]
If you remember the British cooking series, Two Fat Ladies, of PBS and BBC fame, you’ll immediately recognize Clarissa Dickson Wright as the taller of the two, not the proud chainsmoker who passed...
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